Systematically bypassing public awareness and approval, GMOs have invaded a much wider market than the food industry. Dubious industrial uses surpass even the wildest imagination and show that our daily lives are far more contaminated by GMOs that we thought.
There are many genetically modified crops that have entered our food chain and that goes primarily for processed food products. However, an incredible number of very common everyday products, often completely unrelated to food have also been seriously tainted by GMs. Most of the problems come from GM corn, soy and cotton, which have dominated conventional agribusiness for many years now and the combined fact that several secondary (or even primary) products from these crops are used in many different industries en masse, thanks to the Government subsidies.
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Hidden GMO Exposures: Is It Possible To Avoid Them?
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